Pendle Dalesman

Premier Dining: On the outward journey passengers will be served a full English breakfast with complimentary Buck´s Fizz. Champagne and canapés followed by a delicious four course dinner accompanied by a quarter bottle of wine, will be served on the return journey. A complimentary service of tea or coffee on both journeys. We kindly ask that passengers do not consume their own alcoholic drinks in Premier Dining Class.

We are able to offer a vegetarian menu with 7 days advance notification but regretfully we are unable to offer any other special dietary requirements (i.e. nut allergy, vegan, gluten free diets etc).

Premier First Class: Passengers will be served a breakfast roll on the outward leg and freshly made sandwiches, a scone, jam and butter will be served on the return journey. To accompany this, there will be a complimentary service of tea and coffee on both journeys.

First Class: The carriage is traditional First Class seating with more legroom and width than standard class. The seating is six seats across each row set out as a table for two and a table of four. Although food and beverages are not included in this class of travel, First Class passengers will have access to the buffet carriage for the purchase of light refreshments. You are also welcome to bring your own refreshments or indeed a tasty picnic to enjoy as the countryside passes by!

Standard: Our Standard Class carriages offer the same train experience at exceptional value for money. All our standard class passengers travel in refurbished vintage Mark I or Mark II coaches and will have access to the buffet carriage for the purchase of teas, coffees and light snacks.